Categories: Recipes to Try

Ingredients

• 3 eggs
• 1 cup grated parmesan
• 1/2 cup canola oil
• 1 Tbsp minced fresh parsley
• 1 garlic clove, minced
• 1/4 tsp salt
• 1/8 tsp pepper
• 1 cup biscuit/baking mix
• 1 small onion, chopped

Directions

1. In a large bowl, whisk the first seven ingredients. Stir in the zucchini, baking mix, and onion.

2. Pour into a greased 9 inch deep pie plate. Bake at 350 for 25-35 minutes or until lightly browned.

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