Categories: Snack Bars

Ingredients

• 2 cups white chocolate chips
• 2 tbsps vegetable shortening
• 1 cup miniature marshmallows
• 1 cup chopped dried cranberries
• 1/2 cup coarsely chopped honey roasted almonds
• 2 tsps grated orange zest
• 2 cups Rice Krispies

Directions

1. Lightly spray an 8×8×2 inch square baking pan with nonstick cooking spray; set aside.

2. In a medium saucepan, set over low heat, melt the white chocolate chips and shortening, stirring constantly until smooth; remove from heat. Stir in the marshmallows, almonds, cranberries, orange zest and cereal mixing until well coated.

3. Spread mixture evenly into prepared pan. Refrigerate about 1 hour until set. Store in covered containers between layers of wax paper.

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