Categories: Snacks

Ingredients

• Dough: 2 tsp yeast
• 1/2 c. warm water
• 1 tsp sugar
• 1 egg
• 1/4 c. oil
• 1 tsp salt
• 2 c. warm water
• 5 - 6 c. flour
• Filling: 1 pkg bacon, chopped and fried
• 2 c. fresh mushrooms, chopped
• 1 onion, chopped
• 1 small salami, chopped
• 2 c. ham, chopped
• 1 jar pasta sauce
• 1 1/2 c grated mozza

Directions

1. Let rise: yeast, warm water and sugar

2. Add: egg, oil, salt, warm water and flour

3. Let rise no more than 15 minutes. Roll out and cut circles. Fill. Deep fry until brown

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