Categories: Sauces

Ingredients

• 2 ripe avocados, peeled and pitted
• 1 lime, juiced
• 1 jalapeno pepper, diced
• 1 clove garlic, minced
• 1/2 small onion, minced
• 1 Roma tomato, seeded and diced
• 1 tablespoon chopped fresh cilantro
• salt and ground black pepper to taste

Directions

1. Place avocados in a bowl. Squeeze lime juice on top and roughly smash with a fork until thoroughly mashed. Add jalapeno pepper, garlic, onion, tomato, cilantro, salt, and pepper; gently combine with a fork.

Email to a friend | Print this recipe | Back