Key Lime Pie

(from ccrump’s recipe box)

Source: Team Fox (from RecipeThing user suddenlyslim)

Categories: Desserts

Ingredients

  • 1/4 cup water
  • 1 small box Sugar Free Lime Jello
  • 2 individual serving containers Lite Key-Lime Yogurt
  • 1 carton Sugar Free Cool Whip

Directions

  1. Bring water to a boil. Dissolve the jello in the water.

  2. In a large bowl, combine the 2 yogurts, the jello water and the cool whip.

  3. Pour into a Reduced Fat Graham Cracker crust or Amy’s Pie Crust.

  4. Place in freezer for about 45 minutes

  5. Cut, SERVE and ENJOY!

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