Categories: cookies

Ingredients

• 1/2 cup margerine
• 1/2 cup shortening
• 1 cup white sugar
• 1 cup brown sugar
• 2 eggs
• 1 teaspoon vanilla
• 2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 2 cups quick cooking oats
• 1 1/2 cups wheaties (crushed)
• 1 cup mini chocolate chips

Directions

1. Cream shortening, margerine sugars, eggs, and vanilla thoroughly.

2. Stir in remaining ingredients.

3. Drop dough by rounded teaspoonfuls two inches apart on baking sheet.

4. Bake for 10 minutes at 375 degrees.

5. Let stand 3 minutes before removing.

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