Categories: breakfast, coffee cake

Ingredients

• 3 cups Flour
• 1.5 cups sugar
• 1 T Baking powder
• 1 cup of margerine, softened
• 3 eggs
• 3/4 cups 2% milk

Directions

1. Preheat oven to 350 degrees.

2. Combine first four ingredients in mixer until crumbly.

3. Remove 3/4 cup of crumbs.

4. Add eggs and milk.

5. Mix until blended.

6. Grease 13 × 9 cake pan..

7. Pour batter into pan.

8. Top with remaining crumbs.

9. Bake for 30-35 minutes.

10. . Don’t overbake.

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