Categories: snacks, specialty bread

Ingredients

• 3 small ripe bananas or 2 large
• 2 cups flour
• 1/2 teaspoon baking powder
• 3/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup butter
• 1 1/2 cups sugar
• 2 eggs
• 1 teaspoon vanilla
• 1/4 cup buttermilk

Directions

1. Cream butter and sugar.

2. Add eggs one at a time.

3. Add vanilla and buttermilk.

4. Combine with flour, powder, soda, and salt.

5. Put in greased loaf pan.

6. Bake at 350 degrees for 25 to 35 minutes.

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