Categories: bars, snacks

Ingredients

• 1/2 cup white sugar
• 1/2 cup light corn syrup
• 3/4 cup peanut butter, smooth
• 3 cups crispy rice cereal
• 1/2 cup milk chocolate chips
• 1/2 cup butterscotch chips

Directions

1. Stir sugar, corn syrup & peanut butter in glass bowl.

2. Microwave on high approximately 2 min just until bubbly.

3. Stir in cereal.

4. Press into 9×13 pan.

5. Combine chips in a glass bowl and microwave on high for about 2 minutes, stirring every 30 seconds, until melted and well combined.

6. Pour over cereal and smooth over the entire surface.

7. Let cool and cut into squares.

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