Categories: GMA recipes
Ingredients
- 1 cup yellow corn meal
- 3/4 cup flour
- 3/4 cup sugar
- 2 teaspoon salt
- 2 tablespoon baking powder
- 1/2 cup canola oil
- 2 large eggs beaten
- 3/4 cup of milk
- 1 tablespoon sour cream
- 1 tablespoon butter
Directions
-
Preheat oven to 350 degrees.
-
In a mixing bowl, combine corn meal, flour, sugar, salt and baking powder.
-
Make a well in the dry ingredients and add milk, eggs and oil. Combine all together. Then fold in sour cream.
-
Grease a loaf pan with butter.
-
Fold out batter into pan and bake for 25 minutes to 30 minutes, or until crust is golden and toothpick inserted into the center comes out clean.