pizza balls

Thumb_pizza_balls

(from scottsmom’s recipe box)

Source: facebook

Categories: pizza, snacks

Ingredients

  • 3 cans Pillsbury Buttermilk Biscuits (10 per can)
  • 56 pepperoni slices
  • block of Colby cheese
  • 1 beaten egg
  • Parmesan, Italian seasoning
  • Garlic powder
  • 1 jar pizza sauce

Directions

  1. Cut the block of cheese into 28 squares.

  2. Flatten a biscuit out and stack pepperoni and cheese on top.

  3. Gather up the edges of the biscuit.

  4. Line up the rolls in a greased 9×13 in. pan.

  5. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning& garlic powder.

  6. Bake at 425°F for 18-20 minutes.

  7. PIzza sauce 4 dip

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