Categories: Desserts

Ingredients

• 1 1/2 cups flour
• 3/4 tsp baking soda
• 1/2 tsp salt
• 1/2 cup butter, soft
• 1 cup peanut butter
• 1 cup sugar
• 1 egg
• 2 tsp vanilla
• 24-36 peanut butter cup minis
• 1 cup semi sweet chocolate chips, melted

Directions

1. Preheat oven to 350 degrees

2. Stir flour, baking sod and salt and set aside.

3. Cream together butter and peanut butter. Add sugar and beat until fluffy. Add egg and vanilla. Add in flour mixture and combine.

4. Roll dough into 1 inch balls and roll in sugar. Place in a mini muffin pan. Press 1 mini peanut butter cup in center and bake for 8-10 minutes. Let cool and drizzle with melted chocolate chips.

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