Chicken Scallopini

(from michaelsrobin’s recipe box)

Cook time: 30 minutes
Serves 4 people

Categories: Dinners

Ingredients

  • 1/2 to 3/4 lb. uncooked chicken breast
  • 1/2 cup flour, seasoned with salt & pepper
  • 3 tbsp. butter
  • 2 tbsp. olive oil
  • 1 sm. garlic clove, sliced thin
  • 1/4 lb. fresh mushrooms, sliced
  • 1 to 2 tbsp. lemon juice
  • 1/3 cup chicken broth
  • 1/4 cup white wine or additional chicken broth

Directions

  1. Flour meat lightly shaking off all excel.

  2. In skillet, melt 2 tablespoons of butter, adding oil and garlic. Brown meat on both sides until golden brown, about 8 minutes.

  3. Place browned meat in ovenproof casserole dish. Add remaining butter and mushrooms to skillet and saute until mushrooms lose their crispness. Add to casserole.

  4. In a skillet, combine the lemon juice, broth and wine; stir and heat until mixture bubbles. Pour over casserole.

  5. Bake at 325 degrees for about 30 minutes. Bake a little longer or until chicken is heated through.

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