Categories: Dinner

Ingredients

• 2 Tbsp vegetable oil
• 1 medium onion, chopped
• 3 cups chopped cooked chicken
• 1 (10 oz) can diced tomatoes with green chiles, drained well
• 1 (16 oz) mild white cheese dip
• 6 (10 inch) flour tortillas
• Toppings: shredded cheddar cheese, shredded lettuce, salsa

Directions

1. Preheat oven to 350 degrees. Heat oil in a large skillet over medium high heat. Add onion; cook 5 minutes or until onion is tender. Add chicken and tomatoes; stir well. Microwave cheese dip according to directions. Stir in just enough cheese dip to lightly coat the chicken.

2. Spoon about 3/4 cup chicken mixture down center of each tortilla; roll up. Place burritos, seam side down, in a lightly greased 15×10 baking dish. Drizzle with remaining cheese dip

3. Bake, covered, at 350 degrees for 15 minutes. Uncover and bake 10 more minutes or until thoroughly heated. Serve with toppings.

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