Categories: Cookies

Ingredients

• 2 C Butter
• 2 C brown sugar
• 2 C white sugar
• 4 eggs
• 2 t vanilla
• 4 C flour
• 4 C Oatmeal (put in food processor til coarse powder)
• 1t salt
• 2 t baking soda
• 2 t baking powder
• 16-24 oz white chocolate
• 3 C macadamia nuts, chopped

Directions

1. In a very large bowl cream butter and sugar together. Mix eggs w/ vanilla and add to bowl. In seperate bowl, mix flour, oatmeal, salt powder and soda. Add dry ingredients to large bowl. Add white chocolate and nuts. On baking sheet, bake 375 for 6-10 mins watch very closely. Cookies are done when browned. Cool on rack. Freeze or store for less than one week in air tight container.

Email to a friend | Print this recipe | Back