Categories: Side Dishes

Ingredients

• 1/2 to 1 lb. ground beef
• 1/2 lb bacon, chopped
• 1 c. onion, chopped
• 16 oz can pork and beans
• 15.5 oz can kidney beans, drained
• 15 to 16 oz can pinto beans, drained
• 1/2 c. ketchup
• 1/4 c. brown sugar, packed
• 1 tsp. salt
• 1 Tbsp. mustard
• 2 tsp. vinegar

Directions

1. brown ground beef, bacon and onions in a large skillet over medium/high heat.

2. Combine beef mixture with rest of the ingredients in large bowl.

3. Bake at 350 degrees in a 3 quart baking dish, covered for 40 to 45 minutes, or until it is bubbly.

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