Peanut Butter Fudge

(from nikki chanay’s recipe box)

Source: Grandpa Carr

Categories: Candy

Ingredients

  • 4 c sugar
  • 1 stick butter
  • 1 large can evaporated milk (13 1/2 oz)
  • 1 c peanut butter
  • 32 large marshmallows
  • 1 bag chocolate chips
  • nuts optional

Directions

  1. Combine sugar, butter, & milk.

  2. Cook to soft boil & stir constantly.

  3. Remove from heat & add marshmallows & peanut butter.

  4. Stir until dissolved.

  5. Pour into a buttered 13×9 inch dish.

  6. Add chocolate chips & nuts. (optional)

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