Categories: Meat mains

Ingredients

• 1/2 onion chopped, 1 tsp Bahraini spice, cardamom, turmeric, ginger, chopped coriander, minced meat, chilli flakes, cayenne, butter, tomato paste, 2-3 chopped tomatoes, 1 cup veg stock, 1 tsp balsamic, black pepper, 2 crushed garlic, sugar, butter.

Directions

1. Sauté onion for 5 min. Add spices sauté for 2 min. Add mince and garlic sauté for 5 min. Add tomato, vinegar, paste and stock and let simmer for 15 min. Add butter in the end.

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