Ingredients
- 4 chicken breasts cooked and cubed
- 1 pan prepared cornbread, cooled and crumbled
- 4 eggs, boiled, chopped
- 1 small onion, chopped
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
- 2 cups chicken broth
- 1 can condensed cream of mushroom soup
Directions
-
Combine all ingredients and place in a 13×9 baking dish. Bake at 350 for about 30-45 minutes or until set.