Categories: Hors D'oeuvres
Ingredients
- 8 oz. cream cheese
- 1/2 cup mayo
- 8-10 slices center cut bacon, cooked and crumbled
- 1 cup chopped tomatoes
- 4 eight-inch flour tortillas
- 1 cup shredded romaine lettuce
Directions
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Mix cream cheese and mayo in a bowl. Add crumbled bacon and diced tomatoes. Spread mixture on tortillas and top with lettuce. Roll up tightly and refrigerate for an hour. Slice into 1/2 inch slices