Layered Pudding Delight

(from heritageacademy’s recipe box)

Double recipe for 9×13 pan.

Source: RecipeThing user largomason

Ingredients

  • 14 graham crackers
  • 1 pkg. Instant Vanilla pudding
  • 2 cups cold milk
  • 1 cup cool whip
  • 1 can cherry pie filling

Directions

  1. Mix pudding with milk and cool whip.

  2. In 9×9 pan layer bottom with crackers, next ½ of

  3. the vanilla pudding mixture, next crackers,

  4. next last ½ of pudding mixture and top with cherry pie filling.

  5. Chill over night….serve.

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