Categories: Chicken, Italian, Main Course

Ingredients

• 6 chicken breasts
• Oil
• 2 T butter
• 2T flour
• 1/4 cup milk
• 1 tsp salt
• 1/2 tsp basil
• 1/2 tsp oregano
• 1/4 tsp pepper
• 1 can (8 oz) tomato sauce
• 1-cup (4 oz) mozzarella cheese

Directions

1. Brush oil on 13×9 dish; place chicken in pan.

2. Bake uncovered at 400 degrees for 20 min.

3. Meanwhile for sauce; melt butter in saucepan; stir in flour until smooth.

4. Whisk in milk and bring to a boil.

5. Cook and stir for 2 min.

6. Add seasonings.

7. Pour over chicken.

8. Drizzle with tomato sauce; sprinkle with mozzarella cheese and remaining Parmesan.

9. Bake 15 more min or until the cheese is lightly browned.

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