Categories: Breads

Ingredients

• French Bread
• 1/2 cup softened butter
• 2 cloves garlic, halved
• 1 tsp. dried parsley
• 1/3 cup grated parmesan

Directions

1. Preheat oven to 400 degrees.

2. Cut slices down the length of french loaf about one inch apart, without cutting all the way through.

3. Rub slices and top of loaf with cut sides of garlic halves.

4. Mince garlic and combine all ingredients.

5. Spread butter mixture between bread slices and on top of loaf.

6. Wrap bread in foil, leaving top partially uncovered.

7. Bake approximately 15 minutes.

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