Oriental chicken salad
(from Geri’s recipe box)
Tastes better the next day
Source: GrandMa Mimi
Prep time: 30 minutes
Cook time: 0 minutes
Serves 8 people
Categories: Salads
Ingredients
- 4 cups shredded cabbage (2--10oz pre-shredded cabbage)
- 2 cups or more of shredded cooked chicken
- 2 pkgs chicken flavored ramen soup mix
- 1/2 cup sliced almonds
- 1/4 cup butter
- 1 bunch green onions/ tops and all
- Dressing
- 1/2 cup oil
- 1/2 cup vinegar
- 4 tablespoons soy sauce
- 2 chicken flavoring packets from soup
- 1/2 cup sugar
- 1/2 tsp pepper
Directions
-
Dressing
-
Stir all ingredients until blended and dissolved
-
Store in covered container in fridge
-
Salad
-
Put noodles from soup in a ziplock bag.
-
Pound until all broken up
-
Brown noodles and almonds in butter
-
Mix cabbage,chicken, browned noodles, almonds and green onions.
-
Add as much dressing as desired
-
Keep covered in fridge