Categories: Salads

Ingredients

• 1 Chicken (cooked and cut into chunks).
• 1 c celery (chopped)
• Mayonaise (enought to moisten the chicken)
• Lemon juice
• Salt & Pepper
• 1/2 bottle Cappers and juice (whole bottle is using 2 chickens)
• Slivered Almonds
• Tomatoes
• Italian dressing

Directions

1. Cook chicken, cut off bone, cut into chunks.

2. Season mayonaise/chicken mix to taste wtih lemon juice and Salt/Pepper.

3. Mix in cappers with juice.

4. Peel tomatoes and cut almost thru into quarters. Lay open and marinate with Italian dressing.

5. Spoon chicken mixture into tomatoes just before serving.

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