Categories: Main Dishes

Ingredients

• 3 tablespoons Ginger (finely grated)
• 3 tablespoons Brown Sugar
• 1/3 cup Soy Sauce
• 1 tablespoon minced Garlic
• 1 tablespoon Sesame Oil
• 1/4 cup Olive Oil
• 4 1/3-inch thick slices Strip Steak
• For Serving:
• 2 Limes (cut into wedges)
• 1/2 bunch Cilantro (leaves picked)

Directions

1. Combine the first 7 ingredients in a bowl and whisk to combine.

2. Add the beef and cover with plastic wrap. Let marinate for minimum a few minutes or up to one hour.

3. Preheat the grill over medium-high heat. Remove the meat from the marinade and discard the marinade.

4. Drizzle with olive oil.

5. Place on the grill and cook 1 to 2 minutes per side.

6. Remove from the grill.

7. For Serving:

8. Serve the strip steaks with lime wedges and cilantro.

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