Ingredients

• 2 lb fresh cod
• 1/8 t salt
• 1/4 t paprika
• dash of pepper
• butter shavings
• diluted lemon juice concentrate
• panko
• parsley
• fresh grated parm

Directions

1. preheat oven to 425

2. spray pan with olive oil

3. add fish pieces

4. put butter shavings on each piece

5. drizzle with lemon juice/water

6. sprinkle half seasonings

7. sprinkle panko

8. sprinkle rest of seasonings

9. add grated parm

10. bake uncovered for 10 min

11. broil for 5 min

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