Categories: Not Tried

Ingredients

• Loaf of Italian Bread
• 4 tbsp butter
• 1 tbsp olive oil
• 3 minced garlic cloves
• 1/2 tsp salt
• 2 tbsp chopped parsley

Directions

1. Slice a loaf of Italian bread, stopping short of the bottom so the loaf stays intact.

2. Melt 4 tablespoons butter with 1 tablespoon olive oil; add 2 to 3 minced garlic cloves and 1/2 teaspoon salt and cook, stirring, 2 minutes.

3. Stir in 2 tablespoons chopped parsley.

4. Spread the garlic mixture between the bread slices; wrap in foil and bake at 375 degrees F, 15 minutes.

5. Unwrap and bake until crisp, 5 more minutes.

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