Categories: Snack

Ingredients

Directions

1. Powder jevarisy (saabudhana).Mix rice flour or soak raw rice,drain, powder to jevarisy in ratio 4:1(rice:jevarisy)

2. Add butter(1bar),salt,chillie powder,jeera, oomam. deep fry in oomapodi achchu.

Email to a friend | Print this recipe | Back