Categories: COOKIES
Ingredients
- 4 ounces butter or margarine (8 tablespoons)
- 1/2 cup milk
- 2 cups sugar
- 1 cup semisweet chocolate chips
- 3 to 4 tablespoons peanut butter, optional
- 3 cups quick oatmeal or rolled oats
- 1 teaspoon vanilla extract
Directions
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Place chocolate chips, peanut butter (if used), oats, and vanilla in a large mixing bowl. Combine the margarine, milk, and sugar in a saucepan; bring to a full rolling boil. Boil for 1 full minute. Combine the hot mixture with the oatmeal and chocolate chip mixture; stir well. working quickly, drop by spoonfuls onto waxed paper or parchment paper.
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Makes about 30 22-inch cookies, or more if you make them smaller.