CITRUS SALAD DRESSING

(from chenson’s recipe box)

This tart, sweet salad dressing is wonderful on dark, leafy salad greens like romaine or leaf lettuce tossed with orange segments, black olives and red onion slivers.

Source: Dr. Weil (from RecipeThing user kylerhea)

Serves 4 people

Ingredients

  • 1/3 cup fresh orange juice
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon extra-virgin olive oil
  • Salt and black pepper to taste

Directions

  1. Whisk all the ingredients together or combine in a small jar and shake well. Keeps in the refrigerator for 2 days.

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