Crock-Pot Thick and Creamy Hot Chocolate
(from hillbillyhero78’s recipe box)
Prep time: 5 minutes
Cook time: 120 minutes
Serves 8 people
Categories: Beverage
Ingredients
- 2 Cups Heavy Whipping Cream
- 1 (14oz) Can Sweetened Condensed Milk
- 2 Cups Semi-sweet Chocolate Chips
- 1/4 Cup Unsweetened Cocoa Powder
- 6 Cups Whole Milk
- 2 Teaspoons Vanilla Extract
Directions
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In a large Crock-Pot, combine all ingredients and stir.
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Cover with lid and cook on low for two hours, whisking every now and then to comine the melted chocolate chips.
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Ladle into mugs and serve with marshmallows or whipped cream.