Ingredients
- 2 cups pecans
- 3 eggs
- 1-1/2 cups honey
- 5 tablespoons melted butter
- 1 teaspoon vanilla
- 1/2 teaspoon sea salt
Directions
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Combine ingredients, and then gently add pecans.
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pie crust for five minutes while mixing. Add filling to crust and bake 35-45 minutes at 375.
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Remove when filling is set but jiggly.