Gluten Free Peanut Butter Granola Bars

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(from AkkadiaThing’s recipe box)

Calories: 189
Fat: 8.4g
Saturated: 2g
Polyunsaturated: 2.2g
Monounsaturated: 2.7g
Sodium: 7.8mg
Carbs: 24.9g
Dietary Fiber: 3.5g
Sugars: 11.3g
Protein: 7.3g

Source: http://www.cutandjacked.com/recipe-gluten-free-peanut-butter-granola-bars

Prep time: 7 minutes
Cook time: 20 minutes
Serves 2 people

Categories: Snack

Ingredients

  • 2/3 cup natural peanut butter
  • 2/3 cup raw honey
  • 1 cup oat flour (I just throw old fashion rolled oats into my processor and process until flour)
  • 2 cups old fashioned oats
  • 1 scoop vanilla protein powder (optional)
  • 1 tsp xanthan gum (optional - helps hold the ingredients together)
  • 2 tsp ground cinnamon
  • 1/3 cup flaxseed meal
  • 3/4 cup dark chocolate chips

Directions

  1. x Honey and Peanut butter until well blended. Stir in all of the remaining ingredients and blend well. Press mixture into a prepared 8×11.5″ pan and bake at 350 degrees for 15-20 minutes or until barely browned. Cut into bars and store in an airtight container or individually wrapped to grab on the go. I cut my pan into 18 bars, which were the exact same size as the bars I use to buy in the store.

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