Ingredients

• 3/4 C. chopped green pepper
• 1 clove garlic
• 1/4 C. butter
• 1/4 C. flour
• 1 bag frozen corn, thawed
• 1 small jar baby onions
• 1 16 oz. can stewed tomatoes
• 1/8 tsp. oregano
• 1/8 tsp. basil
• 1/2 tsp. sugar
• Salt and pepper
• 1/2 C. grated Cheddar cheese

Directions

1. Sauté green pepper, garlic, and butter. Add in flour and remove from heat. Add remaining ingredients. Sprinkle 1/2 C. grated cheese on top and bake uncovered at 350 degrees for 40 minutes.

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