Categories: Pasta

Ingredients

• 1or 2 large chicken breast
• 1 Tbsp butter or olive oil
• 1 green bell pepper
• 1 red bell pepper or other veggies
• 1 yellow onion
• 1 (15 oz.) can fire roasted tomatoes
• 1 1/2 oz. cream cheese
• 12 oz. fettuccine
• 3 whole green onions
• cajun seasoning

Directions

1. Slice chicken into small pieces, put it in a bowl with cajun seasoning

2. Saute chicken, then take out of pan and set aside

3. Chop all veggies and saute in olive oil in the juices of the chicken and set aside

4. Put can of tomatoes and some more cajun seasoning into pan and heat

5. Add 1 1/2 cream cheese in small amounts and stir to create creamy sauce

6. Add chicken and veggies back into sauce

7. Boil noodles and add to pan with everything else and stir to coate

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