Categories: dessert

Ingredients

• 1 3/4 white flour
• 1 1/2 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup white sugar
• 1/2 cup butter
• 1 egg
• 1 tsp vanilla
• 1 cup mashed bananas
• 1/2 cup buttermilk

Directions

1. mix flour, baking soda, baking powder and salt in small bowl.

2. cream sugar and butter in another bowl. add egg, banana and vanilla

3. fold in 1/3 of the flour mixture to the butter-sugar mixture.

4. add 1/2 of the buttermilk to the butter-sugar mixture

5. alternate flour-buttermilk-flour-buttermilk-flour

6. spread batter in greased and floured 13″×9″ pan

7. bake at 350ºF for 30 minutes or until insertedntoothpick comes out clean

8. ice cooled cake

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