Categories: dinner ideas
Ingredients
- 1 can light tuna, drained
- 1 cup cheese, grated
- 1/2 cup celery, finely chopped
- 1/4 cup onion, finely chopped
- 2 tbsp mayonnaise
- salt and pepper
- 6 slices of bread
Directions
-
preheat over to 375ºF
-
mix tuna, cheese, celery, onion and mayonnaise in a medium bowl. add salt and pepper to taste
-
put bread slices on a baking sheet
-
spread some tuna mixture onto each piece of bread
-
bake in oven until cheese is melted, about 10 minutes
-
serve hot