Categories: breads

Ingredients

• Ingredients
• 1 head cauliflower, riced
• 2 tbsp almond flour
• 1 tbsp coconut flour
• 1 tbsp organic corn meal
• 2 organic eggs
• 1/2 tsp garlic powder
• 1/4 tsp Himalayan sea salt
• "Everything" Topping
• 1/2 tsp poppy seeds
• 1 tbsp sesame seeds
• 1 tsp dried minced garlic
• 1 tbsp dried minced onion
• 1/2 tsp Himalayan sea salt

Directions

1. Preheat oven to 400

2. In a food processor, or using a hand grater, pulse/grate cauliflower until rice consistency

3. In a bowl combine eggs, cauliflower rice, almond flour, coconut flour, corn meal, garlic powder, and salt

4. In a separate bowl combine “everything” topping ingredients

5. Lay parchment paper on a baking sheet

6. Make 4 even sized balls and lay onto parchment paper

7. Sprinkle “everything” topping and slightly press them into the top

8. Bake for 15-20 minutes, or until bread-like consistency (it might be longer depending on the size you make)

9. Optional: Broil on high for 3-5 minutes after baking

10. Optional: For extra crisp, remove from baking sheet and do the broiling step with the buns directly on the oven rack

11. Remove from baking sheet and let cool directly on a cooling rack

12. Serve with your favorite sandwich ingredients

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