Categories: breakfast

Ingredients

• 3 eggs
• 1/4 cup cottage cheese
• butter
• salt and pepper, to taste

Directions

1. Place the eggs, cottage cheese, salt and pepper into a blender and blend until smooth.

2. In a small frying pan, melt a little butter (to coat the bottom of the pan).

3. Pour the eggs mixture into the frying pan.

4. Without stirring, gently push the cooked portion to the center; continue until all the eggs are fully cooked (but not dry).

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