Sweet & Sour Chicken
(from cokerlj’s recipe box)
Haven’t tried. Old recipe.
Not really an Oriental or Asian dish, but good all the same.
Source: Millie V. Bartek
Ingredients
- 1 stick margarine
- 1 cup celery diced
- 1/2 bell pepper diced
- 2 medium onions chopped
- 1 large chicken cut in pieces
- 3/4 cup brown sugar
- 1/2 cup wine
- 1/2 cup orange juice
- 1/2 cup Kraft barbecue sauce
- 1 tablespoon mustard
- 1 tablespoon vinegar
- 1 tablespoon Worcestershire Sauce
- 1 1 cup Parmesan cheese
Directions
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Melt margarine in 13×9 inch pan.
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Add celery, bell pepper and onion.
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Place cut up chicken over the mixture (remove chicken skin).
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Make a sauce with brown sugar, wine, orange juice, barbecue sauce, mustard, vinegar and Worcestershire.
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Pour over chicken.
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Grate 1 cup Parmesan cheese over top.
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Bake uncovered at 350 degrees for 1 hour.