Categories: Brownies, Desserts

Ingredients

• 3.5 c. flour
• 1/2 t. baking soda
• 1 3/4 t. baking powder
• 1 3/4 t. salt
• 2 sticks + 2.5 T. butter
• 3.5 c. brown sugar
• 3.5 T. vanilla
• 3-4 eggs

Directions

1. Mix up first 4 ingredients (flour – salt) and set aside.

2. In large pan oer low heat, melt butter.

3. Add brown sugar and vanilla.

4. Mix well and turn off heat.

5. Add 3-4 eggs

6. Mix well and gradually add flour mixture and stir completely.

7. Spread evenly in large jelly roll pan.

8. Sprinkle 1 3/4-2 cups chocolate chips on top.

9. Bake @ 350 for 20-22 mins, until golden brown.

10. Do not overcook – it’s supposed to be gooey like cookie dough!

11. Let cool

12. Cut and refrigerate

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