Categories: Chocolate, Cookie, Dessert

Ingredients

• 1 cup (2sticks) Butter
• 1/2 cup granulated sugar
• 1 1/2 cups packed brown sugar
• 2 Eggs
• 2 1/2 tsp. vanilla extract
• 2 1/2 cups of all purpose flour
• 3/4 tsp. salt
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1 1/2 12-oz bag of milk chocolate chips

Directions

1. Preheat over to 350 degrees

2. Ina large mixing bowl, cream together the butter, sugars, eggs, and vanilla.

3. In another bowl, mix together the flour, salt, baking powder and baking soda.

4. Combine wet and dry ingredients.

5. Stir int he chocolate chips.

6. With your fingers, place golfball sized dough portions 2 inches apart on an ungreased cookie sheet.

7. Bake for 9 – 10 minutes just till the edges are light brown.

Email to a friend | Print this recipe | Back