Categories: bread
Ingredients
- 1 c. milk
- 1/4 cup butter or oil
- 1/4 cup sugar
- 1 tsp. salt
- 5-6 cups flour
- gluten
- 1 egg
- 1 tbsp. yeast
Directions
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Heat milk in microwave.
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Add butter, sugar, salt, and 2 cups flour. Mix until smooth.
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Beat in egg and yeast.
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Add additional flour to make a soft dough. When using bosch mixer, add flour until dough barely cleans bowl.
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Knead (with dough hook) until smooth and elastic.
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Shape into rolls, and place in greased pan, barely touching each other. Let rise until double in bulk.
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Bake at 350 degrees for 20-25 minutes.
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Can be used for cinnamon rolls or cresent rolls. Yield 1 dozen.