Categories: appetizers, cheese, snack

Ingredients

• 1 c butter, softened
• 2 c all-purpose flour
• 1/2 tsp salt
• 1/4 tsp cayenne pepper
• 2 c (8 oz) shredded sharp cheddar cheese
• 3 c crisp rice cereal

Directions

1. In a mixing bowl, cream the butter until fluffy.

2. Slowly mix in the flour, salt, and cayenne pepper.

3. Stir in cheese and cereal.

4. Shape into 1 1/2 in balls and place on ungreased baking sheets

5. Bake at 350 for 15-17 minutes or until lightly browned.

6. Serve warm or cold

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