Categories: Beverages

Ingredients

• 1 tea bag chai tea
• 8 oz hot water
• 3 oz milk
• 1 oz bourbon
• 1/4 oz amaretto liqueur
• 1/4 oz Grand Marnier
• Lemon wedge
• 3 whole cloves

Directions

1. Brew tea in hot water for 3 – 4 mins; remove tea bag. In a saucepan, combine tea and milk; simmer, stirring occasionally.

2. Pour into a coffee mug. Add bourbon, amaretto, and Grand Marnier. Stir briefly. Stud lemon wedge with cloves and add to mug.

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