Categories: greek, sauces

Ingredients

• 1 medium cucumber, peeled, seeded and cut into chunks
• 4 garlic cloves
• 1/2 tsp salt
• 1/3 c cider vinegar
• 1/3 c olive oil or vegetable oil
• 2 c sour cream

Directions

1. Combine the cucumber, garlic and salt in blender or food processor; cover and process until cucumber is chopped

2. Add vinegar and oil; process until blended

3. Transfer to a bowl; stir in sour cream

4. Refrigerate until serving

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