French Vanilla Cake

(from nurjen’s recipe box)

Categories: Cakes

Ingredients

  • 1 DH French Vanilla Cake mix
  • 2/3 cup whole milk
  • 2/3 cup French vanilla liquid creamer
  • 2 1/2 tsp apple cider vinegar
  • 1 tsp butter flavoring
  • 1/4 tsp almond extract
  • 1 vanilla pre-made pudding cup
  • pinch of ground ginger
  • 3 large brown eggs
  • 1/3 cup oil

Directions

  1. Mix on low 30 seconds, turn up speed to high

  2. for 2 minutes.

  3. IMPORTANT: Let batter sit covered at room temp for 3 minutes, do not stir.

  4. Pour batter into treated pans or cupcake liners.

  5. Bake at 350 degrees until golden brown.

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