Lemon Mousse Filling

(from nurjen’s recipe box)

Categories: Fillings

Ingredients

  • 1 8oz Cream Cheese, soft
  • 1 jar 8oz lemon curd
  • 1 tub cool whip (8 oz)

Directions

  1. Add lemon curd to cream cheese.

  2. Mix until smooth, fold in cool whip until blended.

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