Categories: breakfast, low carb

Ingredients

• 4 eggs
• 4 tbsp butter or coconut oil
• 1/2 cup pumpkin puree
• 4 tbsp heavy whipping cream
• 3 tbsp coconut flour
• 4 tbsp whey protein powder
• 2 tsp pumpkin pie spice
• 1/2 tsp baking soda
• 4 tbsp erythritol
• 6-12 drops liquid stevia (to taste)

Directions

1. Melt butter or coconut oil; whisk into eggs, erythritol and stevia

2. Add pumpkin and beat until smooth; pour in cream and mix well

3. Add protein powder, coconut flour, baking soda, and spice; mix well

4. Pour onto heated waffle maker and cook until finished

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